What is it?
Dietary fibre comes from the thick cell wall of plants. It is an indigestible complex
carbohydrate. Fibre is divided into two general categories-water soluble and water
insoluble.
Where is it found?
Whole grains are particularly high in insoluble fibre. Oats, barley, beans, fruit (but not fruit juice), psyllium, and some vegetables contain significant
amounts of both forms of fibre and are the best sources of soluble fibre. The best source of
lignan, by far, is linseed (not linseed oil,
regardless of packaging claims to the contrary).
Why do dieters use it?*
Some dieters say that fibre
- helps suppress their appetites.
What do the advocates say?*
Unlike laxatives, fibre can truly help regulate bowel patterns. If you choose to take a
fibre supplement, be sure you don’t inadvertently purchase a laxative supplement
instead. The labels on both types of supplements may say something like “regulates bowel
patterns.” While the featured ingredient of fibre supplements will likely be an
ingredient such as psyllium, the featured ingredient of laxatives tend to be herbal-based.
Such supplements are designed only for short-term constipation.
While there is weak evidence that fibre may promote a feeling of fullness, it seems to be
necessary to use it in conjunction with a diet and exercise programme in order to be effective
for contributing to weight loss.
The best way to get fibre is from food. However, if you don’t include enough
fibre-rich food in your diet and choose to use a fibre supplement instead, choose a product
that has different types of fibre in it—both soluble and insoluble. When taking a fibre
supplement, be sure to stay well hydrated.
How much is usually taken by dieters?
Fibre supplements are one way to add fibre to a weight-loss diet. Several trials have shown
that supplementation with fibre from a variety of sources accelerated weight loss in people
who were following a low-calorie diet.1 2 3 4
Other researchers found, however, that fibre supplements had no effect on body weight, even
though it resulted in a reduction in food intake.5 Supplementation with 3 to 4
grams per day of a bulking agent called glucomannan, with or without a low-calorie diet, has
promoted weight loss in overweight adults,6 7 8 while 2 to 3
grams per day was effective in a group of obese adolescents in another controlled
trial.9 However, guar gum, another type of fibre supplement, has not been effective
in controlled studies for weight loss or weight maintenance.10 11
12
Are there any side effects or interactions?
While people can be allergic to certain
high-fibre foods (most commonly wheat), high-fibre
diets are more likely to improve health than cause any health problems. Beans, a good
source of soluble fibre, also contain special sugars that are often poorly digested, leading
to wind. Special enzyme products are now
available in supermarkets to reduce this problem by improving digestion of these sugars.
Fibre reduces the absorption of many minerals. However, high-fibre diets also tend to be
high in minerals, so the consumption of a high-fibre diet does not appear to impair mineral
status. However, logic suggests that calcium,
magnesium and multimineral supplements should not be taken at the
same time as a fibre supplement.
Bran, an insoluble fibre, reduces the absorption of calcium enough to cause urinary calcium
to fall.13 In one study, supplementation with 10 grams of rice bran twice a day
reduced the recurrence rate of kidney stones
by nearly 90% in recurrent stone formers.14 However, it is not known whether other
types of bran would have the same effect. Before supplementing with bran, people should check
with a doctor, because some people—even a few with kidney stones—do not absorb
enough calcium. For those people, supplementing with bran might deprive them of much-needed
calcium.
People with scleroderma (systemic sclerosis) should consult a doctor before taking fibre
supplements or eating high-fibre diets. Although a gradual introduction of fibre in the diet
may improve bowel symptoms in some cases, there have been several reports of people with
scleroderma developing severe constipation and
even bowel obstruction requiring hospitalisation after fibre supplementation.15
Are there any drug
interactions?
Certain medicines may interact with fibre. Refer to drug interactions for a list of those medicines.
*Dieters and weight-management advocates may claim benefits for fibre
based on their personal or professional experience. These are individual opinions and
testimonials that may or may not be supported by controlled clinical studies or published
scientific articles on fibre. For more complete and detailed information, including references
and safety information, see Fibre as a nutritional
supplement.
References
(To view, roll mouse over heading; to hide, click on heading)
1. Marquette CJ Jr. Effects of bulk producing tablets on hunger intensity
in dieting patients. Obes Bariatr Med 1976;5:84–8.
2. Rossner S, von Zweigbergk D, Ohlin A, Ryttig K. Weight reduction with
dietary fibre supplements. Acta Med Scand 1987;222:83–8.
3. Ryttig KR, Tellnes G, Haegh L, et al. A dietary fibre supplement and
weight maintenance after weight reduction: a randomized, double-blind, placebo-controlled
long-term trial. Int J Obes 1989;13:165–71.
4. Solum TT, Ryttig KR, Solum E, Larsen S. The influence of a high-fibre
diet on body weight, serum lipids and blood pressure in slightly overweight persons. A
randomized, double-blind, placebo-controlled investigation with diet and fibre tablets
(DumoVital). Int J Obes 1987;11 Suppl 1:67–71.
5. Hylander B, Rössner S. Effects of dietary fiber intake before
meals on weight loss and hunger in a weight-reducing club. Acta Med Scand
1983;213:217–20.
6. Biancardi G, Palmiero L, Ghirardi PE. Glucomannan in the treatment of
overweight patients with osteoarthritis. Curr Ther Res 1989;46:908–12.
7. Vita PM, Restelli A, Caspani P, Klinger R. Chronic use of glucomannan
in the dietary treatment of severe obesity. Minerva Med 1992;83:135–9 [in Italian].
8. Walsh DE, Yaghoubian V, Behforooz A. Effect of glucomannan on obese
patients: a clinical study. Int J Obes 1984;8:289–93.
9. Livieri C, Novazi F, Lorini R. The use of highly purified
glucomannan-based fibers in childhood obesity. Pediatr Med Chir 1992;14:195–8
[in Italian].
10. Kovacs EM, Westerterp-Plantenga MS, Saris WH, et al. The effect of
addition of modified guar gum to a low-energy semisolid meal on appetite and body weight loss.
Int J Obes Relat Metab Disord 2001;25:307–15.
11. Beattie VA, Edwards CA, Hosker JP, et al. Does adding fibre to a low
energy, high carbohydrate, low fat diet confer any benefit to the management of newly
diagnosed overweight type II diabetics? Br Med J (Clin Res Ed)
1988;296:1147–9.
12. Pasman WJ, Westerterp-Plantenga MS, Muls E, et al. The effectiveness
of long-term fibre supplementation on weight maintenance in weight-reduced women. Int J
Obes Relat Metab Disord 1997;21:548–55.
13. Shah PJR. Unprocessed bran and its effect on urinary calcium
excretion in idiopathic hypercalciuria. Br Med J 1980;281:426.
14. Ebisuno S, Morimoto S, Yoshida T, et al. Rice-bran treatment for
calcium stone formers with idiopathic hypercalciuria. Br J Urol
1986;58:592–5.
15. Gough A, Sheeran T, Bacon P, Emery P. Dietary advice in systemic
sclerosis: the dangers of a high fibre diet. Ann Rheum Dis 1998;57:641–2.
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The information presented in Healthnotes is for informational purposes
only. It is based on scientific studies (human, animal, or in vitro), clinical
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making any changes in prescribed medications. Information expires March 2007.