Botanical name: Peumus boldus
Parts used and where grown
Boldo is an evergreen shrub or small tree that is native to Chile and is naturalized to the
Mediterranean region of Europe. The leaves are used medicinally.1
Boldo has been used in
connection with the following conditions (refer to the individual
health concern for complete information):
Historical or traditional use (may
or may not be supported by scientific studies)
Boldo has a long history of use by the indigenous people of Chile, as a liver tonic and in
the treatment of gallstones.
Active constituents
Boldo contains several types of primary constituents, including volatile oils (for example,
ascaridole, eucalyptol), flavonoids, and
alkaloids. Boldine, which constitutes about one-fourth of the total number of alkaloids
present, is the major alkaloid.2 Scientists believe that boldine is responsible for
the plant’s choloretic (bile stimulating) and diuretic actions.3 In
conjunction with other herbs, such as cascara,
rhubarb, and gentian, boldo has been reported
to improve appetite.4 Ascaridole, a compound found in the volatile oil of the
plant, has been used as an anti-parasitic agent but is no longer recommended due its to toxic
side effects.5
How much is usually taken?
Tinctures that are free of ascaridoles are sometimes recommended. People may take 1 ml of
tincture three times per day. Volatile oil of boldo is not recommended due to its high
ascaridole content.6 7 The dried leaf can be used as an infusion at 3
grams per day.
Are there any side effects or interactions?
The German Commission E monograph suggests that only an ascaridole-free preparation should
be used internally. Boldo contains terpene-4-ol, an ingredient similar to that found in juniper, and should be avoided by people with
kidney disease, as it could cause kidney irritation.8 9 In addition, the
herb should not be taken during pregnancy or
breast-feeding. It should also be avoided by people who have obstruction of the liver bile
duct, or severe liver disease.10 There is one case report of liver damage occurring
in a person taking a laxative containing boldo. The herb was suspected, though not proven, to
be the cause.11 Excessive use of the herb over long time periods (more than three
to four weeks continuously) is not recommended.
At the time of writing, there were no well-known drug interactions
with boldo.
References
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1. Leung AY, Foster S. Encyclopedia of Common Natural Ingredients
Used in Food, Drugs, and Cosmetics, 2d ed. New York: John Wiley & Sons, 1996,
95–6.
2. Robbers JE, Tyler VE. Tyler’s Herbs of Choice: The
Therapeutic Use of Phytomedicines. New York: Haworth Press, 1999, 74–5.
3. Robbers JE, Tyler VE. Tyler’s Herbs of Choice: The
Therapeutic Use of Phytomedicines. New York: Haworth Press, 1999, 74–5.
4. Newall CA, Anderson LA, Phillipson JD. Herbal Medicines: A Guide
for Health-Care Professionals. London: The Pharmaceutical Press, 1996, 46–7.
5. Newall CA, Anderson LA, Phillipson JD. Herbal Medicines: A Guide
for Health-Care Professionals. London: The Pharmaceutical Press, 1996, 46–7.
6. Newall CA, Anderson LA, Phillipson JD. Herbal Medicines: A Guide
for Health-Care Professionals. London: The Pharmaceutical Press, 1996, 46–7.
7. Blumenthal M, Busse WR, Goldberg A, et al. (eds). The Complete
German Commission E Monographs: Therapeutic Guide to Herbal Medicines. Austin: American
Botanical Council and Boston: Integrative Medicine Communications, 1998, 93–4.
8. Blumenthal M, Busse WR, Goldberg A, et al. (eds). The Complete
German Commission E Monographs: Therapeutic Guide to Herbal Medicines. Austin: American
Botanical Council and Boston: Integrative Medicine Communications, 1998, 93–4.
9. Newall CA, Anderson LA, Phillipson JD. Herbal Medicines: A Guide
for Health-Care Professionals. London: The Pharmaceutical Press, 1996, 46–7.
10. Brinker F. Herb Contraindications and Drug Interactions.
Sandy, OR: Eclectic Publications, 1997, 26.
11. Piscaglia F, Leoni S, Venturi A, et al. Caution in the use of boldo
in herbal laxatives: a case of hepatotoxicity. Scand J Gastroenterol
2005;40:236–9.
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