Also indexed as: Pancreatic Enzymes, Pancreatin, Papain,
Proteolytic Enzymes

What are they?
Digestive enzymes are complex proteins involved in digestion that stimulate chemical
changes in other substances. They work optimally at specific temperature and pH. Digestive
enzymes include pancreatic enzymes, plant-derived enzymes, and fungal-derived enzymes. There
are three classes of digestive enzymes: proteolytic enzymes needed to digest protein, lipases needed to digestfat, and amylases needed to
digest carbohydrates.
In several conditions that cause
malabsorption, such as pancreatic
insufficiency and cystic fibrosis, doctors
sometimes prescribe digestive enzymes to improve absorption of food.
Doctors often tell people to try using pancreatic enzymes with meals when they have
symptoms of indigestion that cannot be
attributed to a specific cause. In a double-blind study, microencapsulated pancreatic enzymes
were shown to reduce wind, bloating, and
fullness after a high-fat meal.1
According to one theory, allergies are
triggered by partially undigested protein. Proteolytic enzymes may reduce allergy symptoms by
further breaking down undigested protein to sizes that are too small to cause allergic
reactions.2 Limited scientific evidence supports this theory.3
Proteolytic enzymes such as trypsin, chymotrypsin, and bromelain are partially absorbed by the
body.4 5 6 Once absorbed, they have anti-inflammatory
activity and may even demonstrate antitumor effects.7 8 9
10 In one preliminary study of a handful of pancreatic cancer patients, the combination of proteolytic
enzymes and other cancer treatments appeared to extend survival, despite the fact that most of
the patients died.11
Proteolytic enzymes may also improve immune
system function, for example, in people with
shingles (herpes zoster), though this area of research has not been adequately
explored.12
Where are they found?
Only small amounts of the animal-based proteolytic enzymes, trypsin and chymotrypsin, are
found in the diet; however, the pancreas can synthesise these enzymes. The plant-based
proteolytic enzyme bromelain comes from the
stems of pineapples and is useful in many conditions. Papain comes from unripe papayas. All of
these enzymes are available as supplements.
Enzymes have been used in
connection with the following conditions (refer to the individual
health concern for complete information):
How much is usually taken?
The digestive enzymes—proteolytic enzymes, lipases, and amylases—are generally taken
together. Pancreatin, which contains all three digestive enzymes, is rated against a standard
established by the U.S. Pharmacopeia (USP). For example, “4X pancreatin” is four
times stronger than the USP standard. Each “X” contains 25 USP units of amylase, 2
USP units of lipase, and 25 USP units of protease (or proteolytic enzymes). Three to four
grams of 4X pancreatin (or a lower amount at higher potency) with each meal is likely to help
digest food in some people with pancreatic insufficiency.
Those with chronic pancreatitis need to discuss enzyme intakes with their physician. Under
medical supervision, seriously ill people with
pancreatic insufficiency caused by pancreatitis are given very high levels of enzymes to
improve fat digestion. In one successful trial, enough pancreatin was used with each meal to
supply slightly over 1,000,000 USP units of lipase.16 Because pancreatin is rapidly
emptied from the stomach during digestion, people taking these enzymes may obtain better
results by spreading out supplementation throughout the meal.17
Supplemental enzymes that state only product weight, but not activity units, may lack
potency.
Are there any side effects or interactions?
The most important digestive enzymes in
malabsorption diseases are usually fat-digesting enzymes called lipases. Proteolytic enzymes can digest, as well as
destroy, lipases. Therefore, people with enzyme deficiencies may want to avoid proteolytic
enzymes in order to spare lipases.18 If this is not possible (as most enzyme
products contain both), people with malabsorption syndromes should talk with their doctor to
see if their condition warrants finding products that contain the most lipase and the least
protease.
In theory, too much enzyme activity could be irritating because it could start to
“digest” parts of the body as the enzymes travel through the digestive system.
Fortunately, that does not happen with supplemental amounts. Research has not determined the
level at which such problems might arise.
A serious condition involving damage to the large intestines called fibrosing colonopathy
has resulted from the use of pancreatic enzymes in children with cystic fibrosis. In some cases, the problem was linked
to the use of high supplemental amounts of enzymes.19 20 21
However, the amount of enzymes used has not been linked to the problem in all
reports.22 In some cases, lower amounts of enzymes have caused fibrosing
colonopathy if the enzymes are enteric-coated.23 Some researchers now believe that
some unknown interaction between the enteric coating and the enzymes themselves may cause
damage to the intestines of children with cystic fibrosis.24 Until more is known,
children with cystic fibrosis needing to take pancreatic enzymes should only do so under the
careful supervision of a knowledgeable healthcare professional.
Are there any drug
interactions?
Certain medicines may interact with digestive enzymes. Refer to drug interactions for a list of those medicines.
References
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1. Suarez F, Levitt MD, Adshead J, Barkin JS. Pancreatic supplements
reduce symptomatic response of healthy subjects to a high fat meal. Dig Dis Sci
1999;44:1317-21.
2. Oelgoetz AW, Oelgoetz PA, Wittenkind J. The treatment of food allergy
and indigestion of pancreatic origin with pancreatic enzymes. Am J Dig Dis Nutr
1935;2:422-6.
3. McCann M. Pancreatic enzyme supplement for treatment of multiple food
allergies. Ann Allergy 1993;71:269 [abstr #17].
4. Ambrus JL, Lassman HB, DeMarchi JJ. Absorption of exogenous and
endogenous proteolytic enzymes. Clin Pharmacol Ther 1967;8:362-8.
5. Avakian S. Further studies on the absorption of chymotrypsin. Clin
Pharmacol Ther 1964;5:712-5.
6. Izaka K, Yamada M, Kawano T, Suyama T. Gastrointestinal absorption and
anti-inflammatory effect of bromelain. Jpn J Pharmacol 1972;22:519-34.
7. Deitrick RE. Oral proteolytic enzymes in the treatment of athletic
injuries: a double-blind study. Pennsylvania Med J 1965;Oct:35-7.
8. Seligman B. Bromelain: an anti-inflammatory agent. Angiology
1962;13:508-10.
9. Cichoke AJ. The effect of systemic enzyme therapy on cancer cells and
the immune system. Townsend Letter for Doctors and Patients 1995;Nov:30-2
[review].
10. Wolf M, Ransberger K. Enzyme Therapy. New York: Vantage
Press 1972, 135-220 [review].
11. Gonzalez NJ, Isaacs, LL. Evaluation of pancreatic proteolytic enzyme
treatment of adenocarcinoma of the pancreas, with nutrition and detoxification support.
Nutr Cancer 1999;33:117-24.
12. Kleine MW, Stauder GM, Beese EW. The intestinal absorption of orally
administered hydrolytic enzymes and their effects in the treatment of acute herpes zoster as
compared with those of oral acyclovir therapy. Phytomedicine 1995;2:7-15.
13. Patel RS, Johlin FC Jr, Murray JA. Celiac disease and recurrent
pancreatitis. Gastrointest Endosc 1999;50:823–7.
14. Gullo L. Indication for pancreatic enzyme treatment in non-pancreatic
digestive diseases. Digestion 1993;54(suppl 2):43–7.
15. Suarez F, Levitt MD, Adshead J, Barkin JS. Pancreatic supplements
reduce symptomatic response of healthy subjects to a high fat meal. Dig Dis Sci
1999;44:1317–21.
16. Nakamura T, Tandoh Y, Terada A, et al. Effects of high-lipase
pancreatin on fecal fat, neutral sterol, bile acid, and short-chain fatty acid excretion in
patients with pancreatic insufficiency resulting from chronic pancreatitis. Int J
Pancreatol 1998;23:63–70.
17. Taylor CJ, Hillel PG, Ghosal S, et al. Gastric emptying and
intestinal transit of pancreatic enzyme supplements in cystic fibrosis. Arch Dis
Child 1999;80:149–52.
18. Layer P, Groger G. Fate of pancreatic enzymes in the human intestinal
lumen in health and pancreatic insufficiency. Digestion 1993;54(suppl
2):10–4.
19. Stevens JC, Maguiness KM, Hollingsworth J, et al. Pancreatic enzyme
supplementation in cystic fibrosis patients before and after fibrosing colonopathy. J
Pediatr Gastroenterol Nutr 1998;26:80–4.
20. Oades PJ, Bush A, Ong PS, Brereton RJ. High-strength pancreatic
enzyme supplements and large-bowel stricture in cystic fibrosis. Lancet 1994;343:109
[letter].
21. Campbell CA, Forrest J, Muscgrove C. High-strength pancreatic enzyme
supplements and large-bowel stricture in cystic fibrosis. Lancet
1994;343:109–10 [letter].
22. Milla CE, Wielinski CL, Warwick WJ. High-strength pancreatic enzymes.
Lancet 1994;343:599 [letter].
23. Jones R, Franklin K, Spicer R, Berry J. Colonic strictures in
children with cystic fibrosis on low-strength pancreatic enzymes. Lancet
1995;346:499–500 [letter].
24. Powell CJ. Pancreatic enzymes and fibrosing colonopathy.
Lancet 1999;354:251 [letter].
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The information presented in Healthnotes is for informational purposes
only. It is based on scientific studies (human, animal, or in vitro), clinical
experience, or traditional usage as cited in each article. The results reported may not
necessarily occur in all individuals. For many of the conditions discussed, treatment with
prescription or over the counter medication is also available. Consult your doctor,
practitioner, and/or chemist for any health problem and before using any supplements or before
making any changes in prescribed medications. Information expires March 2007.