
What are they?
Tocotrienols are members of the vitamin E
family. Like vitamin E, tocotrienols are potent
antioxidants against lipid peroxidation (the damaging of fats by oxidation).1
2
Human studies indicate that, in addition to their antioxidant activity, tocotrienols have
other important functions, especially in maintaining a healthy cardiovascular
system.3 Test tube and animal studies indicate a possible role for tocotrienols in
protecting against cancer (particularly breast and skin cancer).
Like vitamin E, tocotrienols may offer protection against hardening of the arteries (atherosclerosis) by preventing oxidative damage
to LDL cholesterol (oxidation of LDL
cholesterol is believed to be one of the triggering factors for atherosclerosis).4
In a double-blind study in patients with severe atherosclerosis of the carotid
artery—the main artery supplying blood to the head—tocotrienol administration (200
mg per day) reduced the level of lipid peroxides in the blood. Moreover, in a small sample of
patients receiving tocotrienols for 12 months, the size of atherosclerotic plaques became
smaller. In contrast, none of the patients receiving the placebo showed an improvement in
their atherosclerosis.5
Although tocotrienols inhibited cholesterol
synthesis in test tube studies,6 7 human studies have produced
conflicting results. In a preliminary study, supplementation with 200 mg of gamma-tocotrienol
reduced total cholesterol levels significantly—by 13% in four weeks.8 In a
double-blind study, 200 mg of tocotrienols per day produced a significant 15% drop in total
cholesterol and an 8% reduction in LDL levels. There were no changes in these levels in the
placebo group.9 However, another double-blind study showed that 200 mg of
tocotrienols per day failed to lower cholesterol levels.10 In the most recent
double-blind study, a group of men with slightly elevated cholesterol levels given 140 mg of
tocotrienols and about 120 IU mg of vitamin E
daily demonstrated no changes in total cholesterol, LDL cholesterol, or HDL cholesterol levels
after four weeks of supplementation.11
Test tube studies indicate that tocotrienols exert some anticancer effects, especially against skin and breast cancer.12 13
14 15 16 These results still need confirmation in human studies,
however.
Where are they found?
Tocotrienols are found primarily in the oil fraction of rice bran, palm fruit, barley, and
wheat germ. Supplemental sources of tocotrienols are derived from rice bran oil and palm oil
distillates. Tocotrienol supplements are available in capsules and tablets.
Tocotrienols have been
used in connection with the following conditions (refer to the
individual health concern for complete information):
Who is likely to be deficient?
As it is not an essential nutrient, no deficiency state exists.
How much is usually taken?
The typical recommendation is 140 to 360 mg per day. Most studies have used 200 mg
daily.
Are there any side effects or interactions?
No significant adverse effects have been reported with tocotrienols.17
Are there any drug
interactions?
Certain medicines may interact with tocotrienols. Refer to drug interactions for a list of those medicines.
References
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1. Kamal-Eldin A, Appelqvist LA. The chemistry and antioxidant properties
of tocopherols and tocotrienols. Lipids 1996;31:671–701 [review].
2. Kamat JP, Devasagayam TPA. Tocotrienols from palm oil as potent
inhibitors of lipid peroxidation and protein oxidation in rat brain mitochondria. Neurosci
Lett 1995;195:179–82.
3. Theriault A, Chao JT, Wang Q, et al. Tocotrienol: a review of its
therapeutic potential. Clin Biochem 1999;32:309–19 [review].
4. Suarna C, Hood RL, Dean RT, Stocker R. Comparative antioxidant
activity of tocotrienols and other natural lipid-soluble antioxidants in a homogeneous system,
and in rat and human lipoproteins. Biochim Biophys Acta 1993;1166:163–70.
5. Tomeo AC, Geller M, Watkins TR, et al. Antioxidant effects of
tocotrienols in patients with hyperlipidemia and carotid stenosis. Lipids
1995;30:1179–83.
6. Parker RA, Pearce BC, Clark RW, et al. Tocotrienols regulate
cholesterol production in mammalian cells by post-transcriptional suppression of
3-hydroxy-3-methylglutaryl-coenzyme A reductase. J Biol Chem
1993;268:11230–8.
7. Pearce BC, Parker RA, Deason ME, et al. Hypocholesterolemic activity
of synthetic and natural tocotrienols. J Med Chem 1992;35:3595–606.
8. Qureshi AA, Bradlow BA, Brace L, et al. Response of
hypercholesterolemic subjects to administration of tocotrienols. Lipids
1995;30:1171–7.
9. Qureshi AA, Qureshi N, Wright JJ, et al. Lowering of serum cholesterol
in hypercholesterolemic humans by tocotrienols (palmvitee). Am J Clin Nutr
1991;53:1021S–6S.
10. Wahlqvist ML, Krivokuca-Bogetic A, Lo CS, et al. Differential serum
response of tocopherols and tocotrienols during vitamin supplementation in
hypercholesterolemic individuals without change in coronary risk factors. Nutr Res
1992;12:S181–201.
11. Mensink RP, van Houwelingen AC, Kromhout D, Hornstra G. A vitamin E
concentrate rich in tocotrienols had no effect on serum lipids, lipoproteins, or platelet
function in men with mildly elevated serum lipid concentrations. Am J Clin Nutr
1999;69:213–9.
12. Goh SH, Hew NF, Norhanom AW, Yadav M. Inhibition of tumour promotion
by various palm-oil tocotrienols. Int J Cancer 1994;57:529–31.
13. Yu W, Simmons-Menchaca M, Gapor A, et al. Induction of apoptosis in
human breast cancer cells by tocopherols and tocotrienols. Nutr Cancer
1999;33:26–32.
14. Mo H, Elson CE. Apoptosis and cell-cycle arrest in human and murine
tumor cells are initiated by isoprenoids. J Nutr 1999;129:804–13.
15. Nesaretnam K, Stephen R, Dils R, Darbre P. Tocotrienols inhibit the
growth of human breast cancer cells irrespective of estrogen receptor status. Lipids
1998;33:461–9.
16. He L, Mo H, Hadisusilo S, et al. Isoprenoids suppress the growth of
murine B16 melanomas in vitro and in vivo. J Nutr 1997;127:668–74.
17. Theriault A, Chao JT, Wang Q, et al. Tocotrienol: a review of its
therapeutic potential. Clin Biochem 1999;32:309–19 [review].
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