Sulforaphane, an isothiocyanate (a group of chemicals that substitute a sulfur molecule for an oxygen molecule and are formed via an enzyme driven conversion by another compound, Glucosinolates), is a sulfur-rich compound found in many cruciferous vegetables like broccoli, cabbage, cauliflower, and kale. Broccophane®, the branded, standardized version of sulforaphane is what is used in this liposomal delivery system.
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