May Support Normal Blood Sugar Levels When Used as Part of a Healthy Diet
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Ivy gourd, Coccinia indica, is a member of the cucumber family. It is a source of food in Asia and has been used in Thai and Ayurvedic herbalism for many years. It inhibits the activity of the enzyme glucose-6-phosphatase, which in turn supports the body's own system for maintenance of healthy and balanced blood glucose levels when used as a part of a healthy diet and lifestyle program.