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Swanson Ultra Maximum Strength Astaxanthin is a carotenoid which is naturally obtained from salmon, crabs, lobster, algae and shrimps. It is the component that is responsible for the pinkish colour of Pacific Salmon the main host of Astaxanthin. It's termed as the king of carotenoids, and is one of the most powerful antioxidant as it does not turn into pro-antioxidant when in the body, hence cannot cause harmful effects in the body.
This extract is derived from the compound Astaxanthin which belongs to the group of terpenes. Its structure was first proved in 1975 by process of synthesis, which is a soluble coloured lipid pigment. It has for long been used for the support of the immune system and administration for conditions like, macular degeneration, heart attack, parkinson's disease, among other ailments.
In the modern world Swanson Ultra Maximum Strength Astaxanthin has been a subject of many researches in search to establish the credibility of its medical health properties. It has been established to suppress the serum levels of interleukin 1B, C reactive protein and nitric oxide. Swanson Ultra Maximum Strength Astaxanthin has been standardised to offer the best results ever.
Swanson Ultra Maximum Strength Astaxanthin, which is an active antioxidant has been used since the ancient times for the administration of different ailments. With its properties, it has been used to lower oxidative stress, and improve blood flow. It has been for long used to reduce free radical cells in the body that cause infections and diseases.
Further, Swanson Ultra Maximum Strength Astaxanthin has been increasingly used to promote healthy skin and in the reduction of the oxidative load in the body.Swanson Ultra Maximum Strength Astaxanthin also offers:
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